Raise the Steaks at Beerfarm Just Got Even Better
Jul 07, 2026
Looking for one of the best Friday night dining experiences in the Margaret River region? Beerfarm has added even more reasons to make the trip to Metricup.
Friday nights at Beerfarm just got a little more flexible. Alongside our signature pre-order large cuts, we've added a new à la carte menu packed with pub classics, small plates and sides to enjoy on the night.
While our famous pre-order large cuts remain the hero of the experience, Head Chef Peter Broun has created a balanced menu featuring pub classics, share plates and sides that can be enjoyed on the night. Whether you're planning a special dinner, stopping in after work, or exploring the Margaret River wine and brewery region for the weekend, there's now something for everyone around the table.
The Large Cuts Aren't Going Anywhere
Raise the Steaks has built a reputation as one of the South West's must-visit Friday night dining experiences, centred around premium large cuts cooked over the coals and designed to share.
From impressive steaks perfect for celebrating with mates to memorable family dinners, the pre-order menu continues to be the signature experience. Booking ahead ensures you won't miss out on our premium cuts, such as T-bones, Angus Rib Eye steaks or a rack of lamb, which are prepared in limited numbers each week.
A New À La Carte Menu for Every Kind of Friday
Not everyone comes to Raise the Steaks looking for a shared steak feast, and now they don't have to.
Our new à la carte menu brings together elevated pub classics, flavour-packed small plates and hearty sides that can be ordered on the night. It's the perfect option for couples, families, groups, or anyone chasing a relaxed dinner at one of the Margaret River region's most popular breweries.
Order a steak frites, Tiger prawns or pork bao buns, share a few small plates showcasing the best local produce over a couple of beers, or pair your favourite Beerfarm brew with something from the grill. However you spend your Friday evening, there's now more choice than ever before.
Your Friday Night Sorted
Whether you're a local from Busselton or Dunsborough, holidaying in Yallingup, or exploring the breweries of Margaret River, Raise the Steaks is the perfect way to kick off the weekend.
Enjoy award-winning independent craft beer, premium steak, delicious pub classics and the relaxed atmosphere that Beerfarm is known for, all in the heart of Metricup.
Raise the Steaks runs every Friday night from 5pm.
Pre-order one of our signature large cuts for the ultimate experience, or book a table and enjoy our new à la carte menu on the night.
If you're searching for the best brewery restaurant in Margaret River, Friday night dinner in the South West, or a memorable steak night near Busselton and Dunsborough, Beerfarm has your weekend covered.