Beerfarm Hop Experiment - DIPA Series EXP#2

The Hop Experiment:

Say Whaaaat? An East Coast Double IPA and a West Coast Double IPA - at the same time, in the same box??? YESSSS!!! The Hop Experiment is exactly what it says. An experiment to discover the most mouth-watering, tastebud-tantalising, mind-melting flavours we can muster! This series explores some of our favourite hops from across the globe and celebrates all their unique properties through the lens of both East and West coast IPAs. 

Expect luscious, bold, uncompromising West Coast flavours showcased against playful, pillowy trop-pop hazies!

EAST COAST DIPA EXP#2

PASSIONFRUIT | PAPAYA | CITRUS

This East Coast hazy is loaded with Ekuanot, Calypso and Galaxy and packs a punch of crisp fruit, sweet peach and citrus laced with aromas of tropical passionfruit and papaya.

ABV: 7.8% Malts: Pale, Wheat, Rolled Oats Hops: Ekuanot, Calypso, Galazy Hop Bitterness: 20 IBU Hop Aroma: 8g/L Colour: Straw 7 EBC

WEST COAST DIPA EXP#2

BRIGHT | BERRY | MELON

This clean and bright West Coast made in collaboration with our friends at Cryer Malt and Yakima Chief Hops and is loaded with experimental hop HBC630, Idaho Gem, and Huell Melon. Cherry, strawberry, currants and melon sing against a light malt backdrop with hints of sweet fruit and floral aromas.

ABV: 7.8% Malts: Pale, Wheat, Carapils Hops:HBC630, Idaho Gem, Huell Melon Hop Bitterness: 40 IBU Hop Aroma: 8g/L Colour: Straw 8 EBC